Country of Origin: | Greece |
Ingredients: | Dried Figs |
Allergens: | – |
Storage Instructions: | Best stored in an airtight container in the fridge. Stored under these conditions the product should last 6 months. |
Benefits | DRIED FIGS are Cholesterol Free DRIED FIGS contain Potassium, an essential mineral needed by your body to maintain muscle contractions, including the vital heart muscle. Potassium is also needed to maintain a healthy nervous system and to help with the body’s metabolism. DRIED FIGS are high in Vitamin B which is an essential element for intestinal regulation DRIED FIGS (and fresh) are high in Pectin, a soluble fibre that may help reduce blood cholesterol. DRIED FIGS contain a nutrient called tryptophan. This promotes good sleep and helps the brain use glucose properly, encouraging and stimulating good circulation. DRIED FIGS are a rich source of fibre. |
Nutritional Information Average Quantity Per Serving 100g |
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Energy | 1130kJ (270Cal) |
Protein | 3.6g |
Total Fat | 0.9g |
Saturated Fat | 0.9g |
Carbohydrate – Total | 54.5g |
Sugars | 52.6g |
Dietary Fibre | 10.0g |
Sodium | 39mg |